Blog Archives

All Saints Fair of Cocentaina

This past weekend was the  All Saints Fair of Cocentaina, a town in the south of Valencia with great interest because of its history, monuments and festivals as this fair, which is held every year since 1346 and gathers over four hundred exhibitors (of craft activities, Arab market, medieval market …) from all over Spain and [...]

by Andrea López
2

Craft Beer “Bellveret”

This beer, which is from Xativa (Valencia), is made using traditional methods and in a natural way using two types of malt (Pilsen and melanoidin) and German hops (Hallertau). The taste is strong and slightly bitter, but as its creator, Ricardo Reig, says, not too much. And rightly, is the right hint, because what began [...]

by Andrea López
0

Make an elegant and natural rosemary centerpiece

This week I was trying to make different centerpieces and I found these marvellous bottles in my country house. My grandfather used to hang them in the fruit trees like pears to catch insects that stung and spoiled the fruit and probably they be about 80 years, but these rustic and craft bottles will never [...]

by Andrea López
2

The blog Monsabor, as its name indicates (Mon Sabor, world of flavors), was born with the aim of showing and sharing the Spanish food products that were also handcrafted, natural and flavored.

Search