Blog Archives

Christmas sweets: Rosegons from Valencia | Dulces de Navidad: Rosegons de Valencia

ENG | The “Rosegó” from Valencia is a very old and traditional Christmas sweet which has been transferred from generation to generation until today with practically no change in its original recipe. This is undoubtedly due to its perfect balance between Marcona almonds and its other ingredients. Its texture is characterized by being hard and [...]

by Andrea López
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Cristinas cake, Christmas recipe from Valencia | Torta de Cristinas, receta navideña de Valencia

ENG | It is very, very typical, every year, in our Christmas table, that never missing my grandmother’s Cristinas cake. So, this morning, as she was at home, we prepared a delicious cake of this traditional Valencian recipe. The Cristinas cake is very easy to make; moreover, between preparation and baking time takes about 30 [...]

by Andrea López
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Vintage Wish list for Christmas | Wish list vintage para Navidad

ENG | Yes guys, we have Christmas here! So, as with the holiday spirit the desire to look gifts increase, besides looking stuff for yours, or enjoy and imagine Christmas decorations…, I already have taken a peek at Etsy and I have my wish list for the upcoming holidays! 🙂 Of course, these are just [...]

by Andrea López
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The blog Monsabor, as its name indicates (Mon Sabor, world of flavors), was born with the aim of showing and sharing the Spanish food products that were also handcrafted, natural and flavored.

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