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    ALMOND AND COTTAGE CHEESE CAKE

    Recipe
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Homemade donuts without egg | Donuts caseros sin huevo

ENG | Whole Kitchen in its Sweet Proposal for January invites us to prepare a classic of the North American cuisine: Donuts. In my case, I changed the recipe slightly by adding some lemon scent and removing the egg yolks. The result, despite the hours of work, is exquisite and doesn’t leave one indifferent. I [...]

by Andrea López
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The blog Monsabor, as its name indicates (Mon Sabor, world of flavors), was born with the aim of showing and sharing the Spanish food products that were also handcrafted, natural and flavored.

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